In 100 g (Grams) of Soup, chunky beef, canned, ready-to-serve there is 0.1 mg of Copper, Cu.

cup can (19 oz) grams (g) kilograms (kg) 100 grams (g) ounce pound

Soup, chunky beef, canned, ready-to-serve

Soup, chunky beef, canned, ready-to-serve is a type of Soups, Sauces, and Gravies. The most significant nutrients in Soup, chunky beef, canned, ready-to-serve are listed below.

Water	83.34 g	83.34	g
Energy (calorie)	66 kcal	66	kcal
Energy (joule)	277 kJ	277	kJ
Protein	3.97 g	3.97	g
Total lipid (fat)	1.11 g	1.11	g
Ash	1.49 g	1.49	g
Carbohydrate, by difference	10.08 g	10.08	g
Fiber, total dietary	0.6 g	0.6	g
Sugars, total	0.67 g	0.67	g
Calcium, Ca	13 mg	13	mg
Iron, Fe	0.97 mg	0.97	mg
Magnesium, Mg	2 mg	2	mg
Phosphorus, P	50 mg	50	mg
Potassium, K	140 mg	140	mg
Sodium, Na	338 mg	338	mg
Zinc, Zn	1.1 mg	1.1	mg
Copper, Cu	0.1 mg	0.1	mg
Manganese, Mn	0.1 mg	0.1	mg
Selenium, Se	2.5 µg	2.5	µg
Vitamin C, total ascorbic acid	2.9 mg	2.9	mg
Thiamin	0.024 mg	0.024	mg
Riboflavin	0.063 mg	0.063	mg
Niacin	1.127 mg	1.127	mg
Pantothenic acid	0.18 mg	0.18	mg
Vitamin B-6	0.055 mg	0.055	mg
Folate, total	6 µg	6	µg
Folic acid	0 µg	0	µg
Folate, food	6 µg	6	µg
Folate, DFE	6 µg	6	µg
Choline, total	10.2 mg	10.2	mg
Vitamin B-12	0.26 µg	0.26	µg
Vitamin B-12, added	0 µg	0	µg
Vitamin A, RAE	54 µg	54	µg
Retinol	0 µg	0	µg
Carotene, beta	536 µg	536	µg
Carotene, alpha	234 µg	234	µg
Cryptoxanthin, beta	0 µg	0	µg
Vitamin A, IU	1088 IU	1088	IU
Lycopene	1325 µg	1325	µg
Lutein + zeaxanthin	36 µg	36	µg
Vitamin E (alpha-tocopherol)	0.28 mg	0.28	mg
Vitamin E, added	0 mg	0	mg
Vitamin D (D2 + D3)	0 µg	0	µg
Vitamin D	0 IU	0	IU
Vitamin K (phylloquinone)	3.1 µg	3.1	µg
Fatty acids, total saturated	0.554 g	0.554	g
4:0 butanoic, butyric fatty acid	0 g	0	g
6:0 hexanoic, caproic fatty acid	0 g	0	g
8:0 octanoic, caprylic fatty acid	0 g	0	g
10:0 decanoic, capric fatty acid	0 g	0	g
12:0 dodecanoic, lauric fatty acid	0.01 g	0.01	g
14:0 tetradecanoic, myristic, common saturated fatty acid	0.042 g	0.042	g
16:0 hexadecanoic, palmitic fatty acid	0.277 g	0.277	g
18:0 octadecanoic, stearic fatty acid	0.209 g	0.209	g
Fatty acids, total monounsaturated	0.465 g	0.465	g
16:1 undifferentiated, hexadecenoic, palmitoleic	0.047 g	0.047	g
18:1 undifferentiated	0.402 g	0.402	g
20:1 eicosenoic, gadoleic	0.005 g	0.005	g
22:1 undifferentiated, docosenoic, erucic	0 g	0	g
Fatty acids, total polyunsaturated	0.047 g	0.047	g
18:2 undifferentiated	0.037 g	0.037	g
18:3 undifferentiated, octadecatrienoic, linolenic	0.005 g	0.005	g
18:4 octadecatetraenoic, parinaric	0 g	0	g
20:4 undifferentiated, eicosatetraenoic, arachidonic	0 g	0	g
20:5 n-3 (EPA)	0 g	0	g
22:5 ω-3, n-3 docosapentaenoic (DPA), clupanodonic	0 g	0	g
22:6 Omega−3 DHA (ω-3, n-3) docosahexaenoic	0 g	0	g
Cholesterol	6 mg	6	mg
Tryptophan	0.047 g	0.047	g
Threonine	0.194 g	0.194	g
Isoleucine	0.247 g	0.247	g
Leucine	0.374 g	0.374	g
Lysine	0.387 g	0.387	g
Methionine	0.103 g	0.103	g
Cystine	0.051 g	0.051	g
Phenylalanine	0.201 g	0.201	g
Tyrosine	0.147 g	0.147	g
Valine	0.265 g	0.265	g
Arginine	0.254 g	0.254	g
Histidine	0.115 g	0.115	g
Alanine	0.302 g	0.302	g
Aspartic acid	0.479 g	0.479	g
Glutamic acid	0.875 g	0.875	g
Glycine	0.285 g	0.285	g
Proline	0.224 g	0.224	g
Serine	0.17 g	0.17	g
Alcohol, ethyl	0 g	0	g
Caffeine	0 mg	0	mg
Theobromine	0 mg	0	mg

Nutrients in Soup, chunky beef, canned, ready-to-serve